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According to SaedNews Family Service, cooking is both a skill and a technology for preparing food. A person who cooks is called a chef. While cooking is a daily activity to provide energy and satisfy hunger, it is also considered an art. It draws on knowledge of ingredients, the art of seasoning (marinating), baking, sauces, and more—each of which requires the creativity and skill of an experienced chef.
Cooking and food are an integral part of every culture. Even in large countries like Iran, each ethnic group has its own culinary traditions. Some cooking styles are rooted in culture and even historical conflicts. For example, pizza preparation, according to historical records, dates back to the wars between Iran and Greece, when it was cooked on warriors’ shields using available ingredients and rustic cheese.