Cooking Tutorial: How to Make Ghalieh Mahi Stew — A Traditional Ahvazi Dish + Key Tips

Thursday, June 12, 2025  Read time1 min

SaedNews: You just watched a video tutorial on how to cook Ghalieh Mahi, the traditional local dish of Ahvaz, right at home. Stay with SaedNews for quick and easy recipes.

Cooking Tutorial: How to Make Ghalieh Mahi Stew — A Traditional Ahvazi Dish + Key Tips

According to the Family Magazine section of the SaedNews analytical news website, cooking is a skill and technology for preparing food. A person who cooks is called a chef. Although cooking is one of the everyday tasks to provide energy and satisfy hunger, it is also considered an art that involves knowledge of food ingredients, the art of flavoring (marination), baking, sauces, and more—each of which requires the creativity and skill of an experienced chef.

Cooking and food are a vast part of every culture, and even in large countries like Iran, each ethnic group has its own unique culinary culture. Some cooking styles have roots in culture and even in the wars of nations, such as making pizza, which according to historical records, was cooked on the shields of warriors during the wars between Iran and Greece using available ingredients and rural cheese.



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