Saednews: Grape syrup halva is one of the delicious and elegant Iranian halvas, which has a darker color compared to saffron halva. To view this cooking tutorial, stay with us.
According to the cooking service of Saadnews, halva with grape syrup is a nutritious and delicious dessert that is prepared in a very short time. Thanks to the grape syrup, it has a tangy, sweet, and very delightful taste.
Ingredients:
1 cup of flour
1 cup of grape syrup
3 tablespoons of sugar (optional)
50 grams of butter
1 French cup of vegetable oil
1 teaspoon of rose water (double-distilled)
Optional: saffron and cardamom
Crushed pistachios and rosebuds for decoration
