How to Make Rashti Ghormeh Sabzi with Eggplant: A Delicious Twist on a Classic / They Say Everything You Knew Was Wrong!

Tuesday, February 25, 2025  Read time1 min

SAEDNEWS: Northern dishes are known for their simplicity yet irresistible flavor. Rashti Ghormeh Sabzi is a unique and delicious take on the classic, and you’ll find the full recipe in this article

How to Make Rashti Ghormeh Sabzi with Eggplant: A Delicious Twist on a Classic / They Say Everything You Knew Was Wrong!

According to SAEDNEWS: the recipe for Ghormeh Sabzi, one of the traditional Iranian dishes, is very simple. However, if you have seen some people making a better Ghormeh Sabzi, the reason is that they have learned some tasty tricks for making it delicious, in addition to the basic recipe. In this article, you will learn the recipe for Ghormeh Sabzi and important tips for making it more flavorful.

Ingredients: Onion, tomato

Verjuice or lemon juice

Salt, pepper, turmeric

Local Ghormeh Sabzi herbs

Lamb meat

Black-eyed peas

Eggplant

Ghormeh Sabzi