SAEDNEWS: Now that we are in cherry season, you might be interested in planting the seed of this fruit in a pot and growing a small cherry tree.
According to Saednews, To plant a sour cherry pit in a pot, the seed must first be dried and cold-stratified, then planted in suitable soil and properly cared for until it grows. Below is a step-by-step guide to growing this fruit from seed.
To successfully grow a sour cherry tree from a pit in a container, follow these steps in order:
Choose pits from fully ripe and healthy sour cherries. Avoid seeds from moldy, rotten, or unripe fruits.
Separate the pits completely from the fruit pulp and wash them thoroughly with water. Then spread them on a clean cloth and let them dry for 3 to 5 days.
Sour cherry seeds require a cold period to germinate. Place the pits in a slightly moist paper towel or organic soil, then put them in a sealed plastic zip bag.
Store the bag in the refrigerator for 8 to 12 weeks. Check occasionally to ensure the towel or soil remains slightly moist and does not dry out.
After the cold stratification period, choose a pot at least 20 cm deep with proper drainage holes. Use light, nutrient-rich, and well-draining soil such as a mix of garden soil, perlite, and compost.
Place the pits about 2 to 3 cm deep in the soil. Cover lightly with soil and water gently using a spray bottle or lukewarm water. Keep the pot in a warm place with indirect sunlight. Germination usually takes 2 to 4 weeks.
After a few months, once the plant reaches a height of about 10 to 15 cm, transfer it to a larger pot to allow more space for root development.
To keep your plant healthy and thriving, follow these care tips:
Sour cherry trees need plenty of light. Place the pot in a location with full or partial sunlight. Morning direct sunlight is especially beneficial during the growing season.
Keep the soil moist but avoid overwatering or waterlogging. Allow the top layer of soil to dry slightly before watering again.
Sour cherry trees prefer cool climates. They enjoy moderate temperatures in summer and require a cold period in winter to stimulate flowering.
During the growing season (spring to early autumn), apply a liquid fertilizer for fruit plants once a month.
Prune dry or unnecessary branches to encourage healthy growth. This is best done in late winter or early spring.
Repot every 2–3 years and move the plant to a larger container if the roots outgrow the pot.