SAEDNEWS: Cheesy potatoes are a delicious appetizer that pairs perfectly with other fast-food favorites. Crispy potatoes topped with melted cheese make this an easy and satisfying dish for any occasion. Follow along to learn how to prepare this tasty cheesy potato appetizer.
According to Saednews, Restaurant-style cheesy fries are a popular comfort-food appetizer enjoyed around the world and commonly served at fast-food restaurants. The good news is that you can easily make delicious, cheesy fries at home with just a few simple ingredients.
2 potatoes
200 g pizza cheese or cheddar cheese
Oil, as needed for frying
¼ tablespoon dried thyme
Salt, to taste
Black pepper, to taste
Bell pepper, mushrooms, and corn — optional
Wash the potatoes thoroughly, peel them, and cut them into thick strips. Add some water to a pot and bring it to a boil. Add the potato strips and cook briefly until they are partially tender but not completely cooked.
Once the potatoes are partially cooked, drain them well. Spread them on a clean, dry kitchen towel and pat them thoroughly to remove as much moisture as possible.
Heat a frying pan over high heat and add enough oil for frying. Season with salt, black pepper, and thyme. Add the dried potato strips and fry until golden and crispy.
Transfer the fries to a wire rack or a paper towel-lined plate to drain the excess oil.
Arrange the crispy fries in an oven-safe baking tray. Sprinkle the shredded pizza cheese or cheddar evenly over the top. If desired, add mushrooms, bell peppers, corn, and a little extra thyme.
Preheat the oven to 180°C (350°F) about 15 minutes beforehand, then place the tray in the oven.
Bake for approximately 20 minutes, or until the cheese has completely melted and the top is lightly golden.
Remove from the oven and serve hot with ketchup, garlic sauce, or your favorite dipping sauce.
Preparation time: About 10 minutes
Cooking time: About 25 minutes
Servings: 2
Best served as: An appetizer or snack
For more servings, simply increase the ingredients proportionally.
For extra-crispy fries, make sure the potatoes are thoroughly dried before frying.
