SAEDNEWS: For long-term storage of avocado, it is better to place it inside plastic wrap.
According to SAEDNEWS, It is undeniable that Australians have a special affection for avocados, and they say that we have become so obsessed with this delicious green fruit that we even faced an unprecedented shortage. However, we are now happy to say that this is no longer a problem. When prices are low, you can store your favorite food and put it in the freezer. Yes, as mentioned, you can freeze avocados and keep them for up to six months.
Wash the ripe avocado without removing its skin.
Cut it in half, peel it, and remove the pit.
Wrap each half tightly in plastic wrap, then place them in a sealed zip-lock bag (this will allow you to store them in the freezer for a longer period of time).

If you prefer, you can mix the avocado with a little lemon juice or white vinegar, then place it in freezer bags and store it in the freezer.
To thaw it, remove the avocado from the freezer about 12 to 24 hours in advance, then let it sit at room temperature for about an hour. After that, place it in a bowl, or you can also run cold water over the sealed bag or container to help it defrost more quickly.