Lavash roll is one of the delicious and simple dishes that can be prepared with various recipes. For a complete, step-by-step guide on how to make Lavash roll, stay with Saed News.
Chicken Roll with Lavash Bread is a delicious and simple dish that you can easily prepare at home. This meal requires no special dough and is perfect for lunch or dinner. To make this roll, you need to use Lavash bread, roll it up, and optionally sprinkle some mozzarella cheese on top. You can use shredded cooked chicken breast or chopped chicken for the filling. This dish is also a great choice for parties and birthdays, allowing you to prepare a tasty meal with minimal ingredients.
Today on Saed News, we will teach you how to make Chicken Roll with Lavash Bread. Stay with us!
Lavash bread – as needed
Shredded cooked chicken breast – 2 cups
Chopped parsley – ½ cup
Green onions – 4 stalks
Grated garlic – 1 teaspoon
Chopped tomatoes – 1 cup
Chopped green peppers – 1 cup
Cheddar cheese – 1.5 cups
Cream cheese – 250 grams
Salt and pepper – to taste
Chopped pickles – 1 cup
Mix all the ingredients together in a bowl.
Spread the mixture onto the Lavash bread and roll it up tightly.
Refrigerate the roll for one hour to allow the ingredients to set and firm up.
Once chilled, cut the roll into slices using a sharp (preferably serrated) knife.
Garnish with mayonnaise or Greek yogurt, and decorate with pickles, olives, or other toppings of your choice.
Enjoy your delicious and easy Chicken Roll with Lavash Bread! 😊🍽️
