SAEDNEWS: These delicious homemade baklava, with their soft texture and syrup infused with rose water and saffron, are perfect for serving or snacking. Today, we’ll show you how to make authentic Lebanese baklava—stay with us!
According to SAEDNEWS: To make this delicious homemade baklava, you’ll need simple yet flavorful ingredients.
Ingredients:
1.5 cups of flour
1/4 cup of melted butter
1/4 cup of yogurt
1 egg
1 teaspoon of brewed saffron
1/2 teaspoon of ground cardamom
1/2 teaspoon of cinnamon
1.5 teaspoons of yeast
1/2 cup of warm water
1 teaspoon of sugar
