Saed News:What should I cook for the kids?” “We’ve run out of groceries again… — if these phrases sound familiar, don’t worry. With just some potatoes, onions, and ground meat, you can prepare a variety of meals. Many of these dishes are kid-friendly, while others are perfect for parties and friendly gatherings.
According to the Family Magazine Service of Saed News, potatoes and eggs are among the most accessible ingredients found in every home. With these, in addition to various types of “kuku” (Iranian-style frittata), you can prepare a variety of other dishes, some of which are introduced in this article.
According to Khabar Online, don’t worry if you don’t have the usual ingredients for making pizza at home—you can make a delicious pizza using eggs, potatoes, and a few other basic items. Here's what you'll need:
Ingredients:
Item | Amount |
|---|---|
Potato | 1 piece |
Parmesan cheese | 2 tablespoons |
Tomato sauce | 1/3 cup |
Thyme | 1 teaspoon |
Mozzarella cheese | 180 grams |
Egg | 1 |
Ham | 4 slices |
Medium mushrooms | 2 |
Instructions:
Wash and thinly slice the potato. If the skin is clean and free of blemishes or sprouts, you can leave it on.
Pour some olive oil into a pan and layer the potato slices, allowing some overlap. Sprinkle Parmesan on top and cover with a lid. After 5 minutes, the cheese will be fully melted.
Spread the tomato sauce evenly, add thyme, and layer the mushrooms and mozzarella in a ring. Crack the egg into the center of the ring.
Cover and cook for 6 minutes, then remove and top with ham slices and black pepper. Enjoy!
Eggs and potatoes are a classic duo. With just these two and a bit of seasoning, you can make a tasty meal.
Ingredients:
Item | Amount |
|---|---|
Large potato | 1 piece |
Grated Parmesan cheese | 1 tablespoon |
Thyme | ½ teaspoon |
Garlic | 1 clove |
Butter | 1 tablespoon |
Salt and pepper | As needed |
Eggs | 2 |
Instructions:
Cut the potato in half lengthwise and bake at 350°F for 40 minutes. Let cool, then scoop out the flesh, leaving a shell.
Mash the potato and mix with Parmesan, thyme, minced garlic, butter, and salt.
Spoon the mixture back into the skins, creating a small well in the center.
Beat the eggs and pour them into the wells.
Bake again at 350°F for 20 minutes. Enjoy!
If you're tired of the same breakfasts or have a busy day, try making calzones at home.
Ingredients:
Item | Amount |
|---|---|
Bacon | 6 slices |
Ready-made pizza dough | 1 roll |
Potatoes | 300 grams |
Shredded mozzarella | ¾ cup |
Chopped cheddar cheese | ¾ cup |
Onion | 60 grams |
Egg | 1 |
Salt and pepper | As needed |
Instructions:
Grill the bacon.
Roll out the pizza dough and layer the grilled bacon on top.
Add thin potato slices, both cheeses, and onion. Pour the beaten egg evenly over the mixture.
Gently roll the dough into a log shape.
Brush the top with egg wash.
Bake at 175°C for 40 minutes. Enjoy!
Fall and winter are great seasons for using fresh spinach. This dish combines it deliciously with potatoes.
Ingredients:
Item | Amount |
|---|---|
Large potatoes | 2 |
Oil | 1 tablespoon |
Spinach | 300 grams |
Cream cheese | 240 grams |
Eggs | 2 |
Feta cheese | 100 grams |
Salt and pepper | 1 teaspoon |
Instructions:
Slice one potato lengthwise and the other into thin rounds.
Fry the potato slices in oil until golden.
Line the bottom of a pan with the thinner slices.
Mix spinach, cream cheese, eggs, feta, salt, and pepper and pour over the potatoes.
Bake at 160°C for 30 minutes. Enjoy!
You might be surprised how many delicious meals you can create with just potatoes and onions. These dishes are simple and quick to make.
A flavorful alternative to mashed potatoes.
Ingredients:
Item | Amount |
|---|---|
Potatoes | 2 |
Onion | 1 |
Canola oil | ½ cup |
Olive oil | ½ cup |
Minced garlic | 4 cloves |
Fresh rosemary & black pepper | 1 tablespoon |
Instructions:
Preheat oven to 230°C.
Chop the potatoes and onions, then toss with oils.
Add garlic, rosemary, and pepper.
Cover the tray with foil and bake for about 30 minutes. Enjoy!
Caramelized onion and potato make a fantastic combo, especially with cream cheese.
Ingredients:
Item | Amount |
|---|---|
Medium potatoes | 3 |
Onion | 1 |
Garlic | 1 clove |
Butter | Small cube |
Cream cheese | 100 grams |
Sour cream | 100 grams |
Leek (optional) | As needed |
Milk | ½ cup |
Parmesan cheese | 4 tablespoons |
Instructions:
Wash and chop the potatoes (no need to peel), and boil them with a bit of salt for 20–30 minutes.
Slice the onion into thin rings and caramelize in butter.
Mash the cooked potatoes, mix with cream cheese, sour cream, warm milk, pepper, Parmesan, and salt.
Add garlic and caramelized onions, then transfer the mixture to a greased baking dish.
Bake at 270°C for 20–30 minutes. Enjoy!
Looking for something new and tasty for dinner? These recipes using ground beef and potatoes are a great choice.
Perfect for those who prefer home-cooked over fast food.
Ingredients:
Item | Amount |
|---|---|
Ground beef | 500 grams |
Milk | ¾ cup |
Onion | 1 |
Medium potatoes | 3 |
Salt and black pepper | 1 teaspoon |
Cheddar cheese | 1 cup |
Instructions:
Fully cook the ground beef and drain excess fat.
Mix milk and spices.
Slice potatoes and layer in a pan. Add ground beef and milk mixture, then repeat the layers.
Top with cheddar and cook over medium heat for 30–45 minutes. Enjoy!
If you like hearty soups, try this delicious version.
Ingredients:
Item | Amount |
|---|---|
Butter | 4 tablespoons |
Lean ground beef | 250 grams |
Chopped onion | ¾ cup |
Grated carrot | ¾ cup |
Chopped celery | ¾ cup |
Dried basil | 1 teaspoon |
Dried parsley | 1 teaspoon |
Diced potatoes | 4 cups |
Chicken broth | 3 cups |
Flour | ¼ cup |
Milk | 1.5 cups |
Cheddar cheese | 2 cups |
Sour cream | ¼ cup |
Instructions:
Melt half the butter over medium heat. Add beef, onion, carrot, and celery. Sauté for 5–7 minutes.
Add herbs, potatoes, and broth. Bring to a boil and cook for about 15 minutes until potatoes are tender.
In a separate pot, melt remaining butter and whisk in flour. Gradually add milk and stir until smooth.
Add sauce to the soup and stir continuously until boiling. Reduce heat.
Add cheese and whisk until melted. Add sour cream and mix well.
Stir and cook for a few more minutes. Enjoy!
Potatoes, onions, and eggs are staples in most kitchens, but it’s easy to get bored with the same old recipes. Don’t worry—there’s plenty of variety to explore. From cheeseburger soup and French onion potato casserole to potato boats, this article provided step-by-step instructions for several creative and tasty meals.
