How to Make Qurut Ghila Soup; A Delicious and Aromatic Traditional Dish From Jolfa, Perfect for Sizdah Bedar. No Wonder the Azerbaijanis Love it So Much! 👌

Sunday, March 30, 2025  Read time1 min

Saed News: Qurut Ghila soup is one of the delicious and highly nutritious traditional dishes from East Azerbaijan, which is very popular.

How to Make Qurut Ghila Soup; A Delicious and Aromatic Traditional Dish From Jolfa, Perfect for Sizdah Bedar. No Wonder the Azerbaijanis Love it So Much! 👌

According to the Saed News culinary service, in this article, stay with us to learn how to make Tabriz Qurut Ghila Soup, a traditional dish from Julfa.

Ingredients:

  • Half-grain rice

  • Wheat bulgur

  • Onion

  • Tomato

  • Green beans

  • Eggplant

  • Black-eyed peas

  • Leek, parsley, basil

  • Garlic

  • Meat broth, bones, or meat extract

  • Hot green pepper

  • Salt, black pepper, turmeric

Video timing: Introduction – 0:00
Sautéing onion and vegetables – 0:59
Adding beans, rice, and bulgur – 1:58
Adding water – 2:27
Adding herbs and garlic to the soup – 2:50