SAEDNEWS: Cucumber and tomato are two highly nutritious fruits that are commonly used by families every day, especially in salads. Recent research suggests that cucumber and tomato should not be eaten together. Find the reason in this article.
According to SAEDNEWS, cucumber and tomato are among the delicious and widely used fruits in families. However, there have been whispers that these two fruits should not be consumed together. In this article, you can read about researchers' findings on why cucumber and tomato should not be eaten together.
Why Should Cucumber and Tomato Not Be Eaten Together?
For many of us, the only criterion for making a salad is the combination of some tasty food ingredients. But in addition to the fragrance and taste, other factors should also be considered. Some ingredients in a salad do not mix well, and the combination of cucumber and tomato is one of them. Each of these vegetables has a different digestion time, and according to Ayurveda, the traditional medicine of India, we should be aware of the digestion time of each food we consume before combining them.
Combining ingredients with fast and slow digestion times is not a good idea. This condition can cause fermentation of the food in the stomach, which might result in poisoning the entire body. Slow digestion and the fermentation of sugars and starches are what you will ultimately experience, and as a result, you won’t enjoy your meal as you should. Furthermore, the fermentation process can lead to the formation of gas, bloating, stomach pain, and digestive problems.
