SAEDNEWS: One of the most delicious breakfast foods is pancakes, which, in addition to being very popular, also comes in various types. In this article, we will introduce the recipe for banana pancakes to you, which is incredibly tasty and delicious.
According to SAEDNEWS, Breakfast is one of the most important meals of the day, and if we're greeted with a colorful spread of various foods, it will definitely increase our appetite. Eating breakfast is very important for our health, especially for our children who are in their growth phase. One of the most delicious breakfast foods is pancakes, which, in addition to being very popular, comes in many different varieties. In this post, we will show you how to make banana pancakes, which are incredibly tasty and flavorful.
Flour: 1 cup
Sugar: 1 tablespoon
Milk: 1 cup
Baking powder: 2 teaspoons
Salt: 1/4 teaspoon
Vegetable oil: 2 tablespoons
Egg: 1
Cinnamon: 1 teaspoon
Ripe bananas: 2
To make banana pancakes, first peel the bananas and mash them using a fork. In a separate bowl, crack the egg and mix it with the milk and oil. Then, add the mashed bananas and mix well.
In a separate bowl, mix the flour with the baking powder and add it to the wet ingredients. Stir well, then add the salt and cinnamon, mixing again until the pancake batter is smooth.
Next, grease a pan with butter and heat it over medium heat. Pour a spoonful of pancake batter into the pan and cook until one side is golden brown. Carefully flip the pancake and cook the other side until golden as well. Repeat the process for all the pancakes.
Once cooled, stack the pancakes and garnish with a drizzle of honey and a few banana slices.
The preparation time for the ingredients is approximately 15 minutes.
The cooking and waiting time is about 15 minutes.
You can serve banana pancakes for breakfast or as a snack.
Please note, the quantities and recipe are suitable for 4 servings.