SAEDNEWS: The Inca civilization is one of the most mysterious and magnificent civilizations in Latin America. From the arrival of the Spanish until the 16th century, it was considered the largest empire in South America
According to SAEDNEWS, The Incas established their government in the region of Cuzco in Peru in the 12th century. Their conquests began in the early 15th century, and within 100 years, they had taken control of the entire Andean population (about 12 million people). Unlike other Andean empires, no written records of the Incas have survived.
Francisco Pizarro, along with 180 soldiers, arrived in the Inca Empire. At the time, there was a power struggle between Huáscar and his half-brother Atahualpa over control of the empire. Huáscar imprisoned Atahualpa, weakening the empire through civil war. Pizarro, after capturing Atahualpa, executed Huáscar.
Although the Incas paid a large ransom in gold for Atahualpa’s release, the Spanish still executed him. This left the Inca Empire leaderless, making it vulnerable to Spanish conquest. Historians believe that the Inca civilization, destroyed by the Spanish, was far superior to that of its conquerors.
The Incas had a highly organized government. The emperor, or “Sapa Inca,” oversaw the entire population. In Inca society, there were two classes: the ruling class and the peasants. The emperor ate from golden plates and never wore the same garment twice. He would even marry his sister to maintain the royal bloodline, similar to the pharaohs of Egypt. Skilled in crafts, Inca women were renowned weavers, making fabrics and tunics.
Men were known as skilled metalworkers who understood how to extract metals by heating and melting ore. Most of the population were farmers, growing their own food and making their own clothes. Key crops included corn, tomatoes, squash, and sweet potatoes, all first cultivated by the Incas. They also raised guinea pigs, ducks, and dogs, with llamas providing wool and being used to carry heavy loads.
No one paid taxes, but all men were required to serve as soldiers periodically. Their language was Quechua, and although they didn’t write, they used quipu—strings with knots—to record information. The Incas mummified their dead like the Egyptians and permitted child sacrifices in their rituals, which the Europeans attempted to eradicate.
Today, the Quechua-speaking peasants in the Andes are seen as descendants of the Incas, making up about 45% of Peru's population. They continue to farm and herd livestock with simple and traditional techniques. They live in three types of communities: within their farms, in villages near farms, or in a mix of both.
As towns have merged, the communities have also blended. Inca descendants generally marry within their communities, rarely with outsiders, and agriculture remains the foundation of their economy.
The Inca Empire's capital was in present-day Peru. In the Andes mountains of Peru, explorers discovered ruins believed to belong to the Incas, who governed the area over 500 years ago. These ruins are in a remote part of Peru on Mount Cerro Victoria. When Pizarro attacked, the Incas retreated to this location.
In Ecuador’s Canar Province, one can see the most important Inca ruins, Ingapirca. This name combines “Inca” and “pirca” (wall) and means "Inca wall." These impressive stone walls, constructed without mortar, resemble Machu Picchu in their unique Incan style. Although the exact function of Ingapirca remains unclear, it is believed to have been a site for religious ceremonies. Unfortunately, the Spanish used its stones to construct buildings, resulting in the destruction of much of the site. However, the remaining ruins still reflect the grandeur of the Inca civilization.
In the 1970s, another Inca ruin, Todos los Santos, meaning "All Saints," was discovered in Cuenca, Ecuador. It reflects multiple cultures, as the Spanish destroyed the original Canari and Inca structures. Archaeological excavations have since unearthed various artifacts from the Inca period and earlier times.
The construction of Machu Picchu is particularly remarkable, as it was built without wheels, iron tools, or even mortar. According to National Geographic, the stones were cut to fit together perfectly in what’s known as ashlar masonry. This technique was clever, as the lack of mortar allowed Machu Picchu to withstand earthquakes—common in Peru—despite being built on two fault lines.