How to Make Delicious Chicken Tray Bake

How to Make a Delicious Chicken Tray Bake

If you're a fan of tasty and unique dishes, we have a simple and delicious chicken recipe for you in this post. Stay with us until the end for the full instructions!

The secret to making any dish delicious lies in using the right spices and seasonings, the balance of ingredients, and the cooking time and method. These three factors play a crucial role in the flavor of the dish and can elevate it to a whole new level. With a bit of creativity and practice, you'll master these elements and be able to create dishes that are not only satisfying but also full of flavor. Today, we're going to show you how to make a flavorful chicken tray bake with a mix of spices and vegetables. We hope you enjoy the incredible taste of this dish.

Ingredients for the Delicious Chicken Tray Bake

• 4 chicken breasts

• 2 teaspoons salt and pepper

• 1 teaspoon black pepper

• 6 slices of beef ham

• 1/2 cup mustard sauce

• 1/2 cup honey

• 1/2 cup mayonnaise

• 1 tablespoon fried onions

• 1 tablespoon vegetable oil

• 1 cup sliced mushrooms

• 2 cups grated pizza cheese

• 2 tablespoons chopped parsley

• 4 boneless, skinless chicken breasts, pounded to 1-1.5 cm thickness

Instructions

1. Season the chicken breasts with salt and pepper, then cover and refrigerate for 30 minutes.

2. Preheat your oven to 175°C (350°F).

3. Lightly fry the beef ham slices in a large frying pan.

4. In a medium bowl, mix together the mustard sauce, honey, mayonnaise, and chopped onions. Set aside half of the sauce for later use and refrigerate it.

5. Heat the oil in a frying pan over medium-high heat, then add the chicken breasts. Cook each side for 4-5 minutes, or until golden brown and crispy.

6. Remove the chicken from the pan and place it in a medium baking dish. Drizzle the mustard-honey sauce over each chicken breast, then layer with mushrooms, beef ham, and grated cheese.

7. Place the dish in the preheated oven and bake for 15 minutes, or until the cheese has melted and the chicken is fully cooked.

8. Once baked, garnish with chopped parsley and serve with the reserved mustard-honey sauce. Enjoy your delicious chicken tray bake!