The Dangers of Consuming Chicken Wings and Necks / A Must-Read for Chicken Wing and Neck Lovers

Tuesday, February 04, 2025  Read time3 min

SAEDNEWS: Be cautious when consuming chicken wings and necks, as the hormones injected into chickens tend to accumulate in these parts, leading to various risks and side effects, especially for women.

The Dangers of Consuming Chicken Wings and Necks / A Must-Read for Chicken Wing and Neck Lovers

According to SaedNews, chicken wings and necks are popular dishes known for their delicious taste, primarily due to the high fat content in these parts. However, it's important to be aware of the dangers associated with consuming chicken wings and necks.

Dangerous Side Effects of Eating Chicken Wings and Necks

  1. Accelerated Growth: Hormones are injected into chickens to promote faster growth to meet societal demands. These steroid hormones accumulate in the wings and necks, causing severe side effects like accelerated growth.

  2. Digestive Disorders and Fatty Liver: The hormones injected into chickens pose significant health risks, leading to digestive disorders and often affecting the liver, resulting in increased fat. Fatty liver disease from consuming these parts is more common in women.

  3. Transfer of Harmful Compounds: The chicken neck contains nerve tissues and lymph nodes that are difficult to clean, potentially transferring harmful compounds to humans.

  4. Cardiovascular Diseases: Consuming chicken wings can raise cholesterol levels, leading to serious health issues and increasing the risk of heart diseases.

  5. Growth of Cysts in the Uterus: Consuming chicken wings and necks can affect female hormones, leading to the growth of cysts in the uterus. Women are advised to avoid chicken wings as much as possible.

  6. Risk of Various Diseases: The chemicals and substances in chicken wings and necks can lead to multiple diseases. Women are particularly advised against consuming these parts.

  7. Cystic Breasts: Women should avoid hormonal chickens and chicken wings, as the fats in these chickens can stimulate the growth of breast cysts. Opt for "green" chickens, which are younger, use fewer drugs, and are of higher quality, to avoid cystic breasts.

  8. Severe Skin Acne and Excessive Hair Growth: Chicken wings and necks contain hormonal and steroidal compounds resembling sex hormones. In women, this can lead to excess facial hair, hairiness, and acne, while in men, it can cause severe skin acne.

  9. Pregnancy Issues and Menstrual Cycle Changes: The steroid hormones in chicken wings and necks increase the secretion of these hormones in the body, causing many problems. These fat-soluble hormones easily transfer through food and can disrupt pregnancy and menstrual cycles in women.

  10. Obesity and Weight Gain: Consuming fatty parts of poultry leads to increased energy intake, causing rapid weight gain. Women gaining weight this way may experience hormonal imbalances and elevated testosterone levels in their blood.

  11. Transfer of Antibiotics to Humans: Many poultry farms administer antibiotics to chickens to protect them from diseases and promote faster growth. Ideally, chickens should not be slaughtered for 5 to 14 days after antibiotic administration, but this is often ignored. As a result, antibiotics remain in the chickens and transfer to consumers, potentially leading to antibiotic resistance.

Expert Opinions on Consuming Chicken Wings and Necks

Many health warnings about chicken consumption date back to 2004. Experts believe that chicken meat is exposed to steroids and growth hormones to promote faster growth and meet consumer demands. Companies use this method to increase production, sometimes adding preservatives by mistake. While some companies do not inject steroids directly, hormone residues are still found in chicken meat, though not concentrated in the wings or necks alone.

Using hormones in chicken meat is not approved by the World Health Organization and is illegal in countries like the United States, Canada, and Europe. Studies show that chickens do not need growth hormones, as their growth depends on various metabolic activities. Injecting hormones negatively affects the meat's appearance and increases chicken mortality due to heat stress.

The Bottom Line: It's uncertain whether all poultry farms use growth hormones, and the information provided here is general. While some farms might not use these hormones, it's essential to be cautious. The mentioned side effects specifically relate to hormone-treated chickens.