Quince Dessert, A Special Autumn Dessert Which Creates Sweet Moments with Tea and Coffee

Saturday, November 02, 2024  Read time1 min

SAEDNEWS, This dessert is one of the most favorite desserts throughout the world and it is one of the main delicious choices in restaurants. The sweetness in this dessert aids in the digestion process.

Quince Dessert, A Special Autumn Dessert Which Creates Sweet Moments with Tea and Coffee

According to SAEDNEWS, quince dessert is one of the most delicious autumn desserts which can be easily made at home. This soft and delicious dessert is made up of quince, pomegranate juice, sugar, starch, cardamom, etc. If you are interested in making this delicious dessert, continue reading this post


Ingredients

  • three small quinces

  • a glass of pomegranate juice

  • half a glass of sugar

  • two glasses of water

  • three cardamom seeds

  • one teaspoon of starch

How to make it!

  • peel the quinces and split the fruit into two equal parts

  • remove the fruits' pit by knife

  • place the quince skin at the bottom of the non-stick pan and put the quinces on those skin

  • put the cardamom seeds and quince seeds inside the pan

  • pour sugar and pomegranate juice on the quinces

  • dissolve starch and cold water together and pour them into the pan

  • cover the pan with its lid, reduce the stove heat and let it cook for 35 to 40 minutes to thicken and glaze the syrup of the dessert.

  • now the delicious quince dessert is ready to be served

  • transfer the dessert in a serving dish and garnish it with sliced pistachios (this dessert can be served with vanilla ice-cream or cream)


quince dessert

dessert


Important points

Quince is a fragrant and delightful fruit that has a wonderfully pleasing taste and aroma, along with numerous health benefits. It is rich in vitamins A and B, as well as calcium, and contains significant amounts of protein, carbohydrates, and lipids, which are beneficial for heart health, digestion, and calming the nerves. In Iran, it is grown in the provinces of Fars, Isfahan, Kerman, and Ardabil. For making desserts, it is suggested to choose healthy quinces that are free of blemishes and spots



Comments
Latest news  
Dehsalm, Where The Earth Meets The Sky – A Journey To The Heights Of The Desert Sky ☁️☀️🌤️🌌 Seven Waterfalls of Tirekan, Babol: A Lost Paradise in the Heart of Lufur Forests Fashkoor, the Lost Paradise in the Heart of Alborz and an Ideal Destination for Nature Lovers and Peace Seekers A video showcasing the enchanting beauty deep within the forests of Talesh: Koj Darivan Waterfall A Delightful Tour In The Most Dutch-Like Tourist Area of Tehran – You Only Have Until Mid-June To Experience All This Beauty Up Close! How To Make Crispy And Delicious Fried Chicken Wings, Restaurant-Style — The Secret No One Tells You! How To Make Rhubarb and Dill Stew – a Luxurious Spring Dish Perfect For Gatherings, With Such An Amazing Aroma And Taste, It’ll Stay On Your Tongue Until Next Spring! A Forgotten But Incredibly Delicious Traditional Dish from Zahedan /How to Make Authentic Zahedani Pakora/ Crispy & Tasty – Balochi Style! How to Make The Most Delicious Market-Style Cutlet, Shirazi-style — Simple and Meat-free, But So Tasty You'll Lick Your Fingers! How to Make Chicken with Special Barberry Sauce – A Unique Combination That Adds Amazing Aroma and Flavor to Your Dish Introduction To The Art of Stone Carving (Sculpting) 🗿👩🏻‍🎨 Introduction to the Art of Stone Inlay Biography of Ebru Şahin, Actress Of The Series "Hercai" and Her Husband + Attractive And Stunning Photos. What Is The Legal Ruling Regarding The Performance Of Daily Voluntary Prayers (Nafl) During Travel? The Prayer of Tuesday...🕋🤲