SAEDNEWS: Zucchini and Potato Stew is a very delicious and tasty dish that can be prepared in a short amount of time. Zucchini and Potato Stew is a flavorful and economical meal that does not require many ingredients to make.
According to SAEDNEWS, Zucchini and Potato Stew is a delicious and budget-friendly dish that doesn’t require many ingredients. Zucchini and Potato Stew is a very tasty and delightful meal that can be cooked quickly. Zucchini and Potato Stew is a delicious and economical dish that doesn’t need a long list of ingredients to prepare.
4 small, slender zucchinis
1 medium onion
2 medium potatoes
2–3 grated tomatoes
½ tablespoon dried mint
5 tablespoons olive oil
Salt and pepper to taste
Thoroughly wash the zucchinis and slice them into thin rings or small cubes without peeling.
Fry the zucchinis in a little olive oil until lightly golden.
Peel and dice the potatoes, then fry them in olive oil until golden and crispy.
Finely chop the onion, fry it in olive oil until soft and golden.
Add the fried potatoes and zucchinis to the onions.
Stir in the grated tomatoes, dried mint, salt, and pepper.
Reduce the heat and let the mixture simmer gently for about 30 minutes until the sauce thickens and the flavors blend together.
Your zucchini and potato stew is now ready! Serve it warm with bread or rice.
Enjoy your meal!
