Saednews: This chocolate caramel cake is not only very beautiful in appearance but also has an amazing taste, and it's perfect for birthdays! A glossy chocolate sauce along with a fantastic decoration, but I must say, it's really easy to make with this method! I highly recommend you don't miss it!
Ingredients:
Dark chocolate: 100g (3.5 oz)
Vegetable oil: 10ml (0.3 fl oz)
Roasted peanuts: 150g (5.3 oz)
Sugar: 150g (5.3 oz)
Butter: 100g (3.5 oz)
Whipped cream: 120ml (4.1 fl oz)
Roasted peanuts: 80g (2.8 oz)
Whipped cream: 300ml (10 fl oz)
Cream cheese: 150g (5.3 oz)
Powdered sugar: 150g (5.3 oz)
Dark chocolate: 300g (11 oz)
Vegetable oil: 20ml (0.7 oz)
Gelatin: 10g (0.4 oz)
Water: 30ml (1 fl oz)
Eggs: 2
Sugar: 70g (2.5 oz)
Baking powder: 7g (0.2 oz)
Cocoa powder: 15g (0.5 oz)
Flour: 50g (1.8 oz)
